Guatemala Santa Rosa - Los Alamos SHB
Cup Characteristics: Our Los Almos has nice caramel, chocolate, and light citrus with medium acidity. It offers a smooth, clean cup that can be enjoyed any time of day.
This Coffee's Story:
Our Los Alamos coffee is produced in Santa Rosa, Guatemala, about 25 miles southeast from Guatemala City, and originates from several coffee farms in the area.
This area has clay volcanic soils, which are full of minerals, and receives between 1,700 and 2,500 mm per year of rainfall. Since the micro-climate of this coffee tends to be drier between December and April, the majority of the coffee is shade grown. Because these farmers value conserving their natural environment, some of the farms have designated areas of reforestation.
The milled coffee pulp is used to make compost, and the water used in washing is irrigated in newly planted coffee fields.
Order 3lbs total, and your order ships for free!