Medium (Full City) Roast

Cup Characteristics: Our Guatemala Sabanetas offering has nice cane sugar, orange, milk chocolate, roasted hazelnut. It offers a sweet, clean, well balanced cup that can be enjoyed any time of day.

Available Grind Options: Whole Bean, Ground (Paper Filter, Metal Filter, French Press, Aeropress, Chemex, V60)

This Coffee's Story:

Nestled in the mountainous highlands in central Guatemala, in the Santa Rosa region, the Doando family harvests its coffee grown in rich volcanic soil. The rich volcanic soil combined with the daily afternoon mist of the cloud forest and its high elevation give this area the perfect conditions to produce some of the best coffee in the world.

This coffee is sourced directly from a local family to ensure that the sustainability of this beautiful place and its great coffee tradition carries on for generations to come.

We hope you enjoy this very special coffee and can share the story of this very special village in Guatemala -- The land of eternal spring.

Region: Santa Rosa, Guatemala

Growing Altitude: 1,400 - 1,800 masl

Cultivar: Bourbon, Caturra

Processing Method: Fully washed and sun-dried on patios

Order 3lbs total, and qualify for discounted shipping!

Products

Single Origin: Guatemala Sabanetas SHB (Medium Roast)

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